KASHMIRI CHILLI POWDER

Kashmiri chili powder, also known as Kashmiri red chili powder, is a spice made from dried, ground chili peppers originating from the Kashmir region of India. It is a key ingredient in Kashmiri cuisine, known for its vibrant red color and mild heat.

Kashmiri chili powder is famous for its bright red hue. It adds a beautiful color to dishes without making them overly spicy. This makes it ideal for dishes where color is important, such as tandoori meats, curries, and biryanis.